Chinese Style Sweetcorn and Peas. Simple yet delicious
Chinese Style Sweetcorn and Peas. Simple yet delicious

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chinese style sweetcorn and peas. simple yet delicious. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chinese Style Sweetcorn and Peas. Simple yet delicious is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Chinese Style Sweetcorn and Peas. Simple yet delicious is something that I’ve loved my whole life. They’re fine and they look fantastic.

Chinese Style Sweetcorn & Pine Nut Stir-Fry (Chinese Cooking Recipe). My name is Xiao Wei and my goal is to make your cooking simple and exciting. Ever since my Mother showed me how to cook at an early age, I have always had a strong passion for cooking.

To begin with this particular recipe, we have to prepare a few components. You can cook chinese style sweetcorn and peas. simple yet delicious using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chinese Style Sweetcorn and Peas. Simple yet delicious:
  1. Take Petit Pois
  2. Take Sweetcorn
  3. Get Pork, chicken or turkey mince
  4. Take Dark or light sky sauce
  5. Take tspCorn starch
  6. Make ready Chinese cooking wine
  7. Make ready chicken powder
  8. Take Salt
  9. Prepare Sugar

Try this recipe of Chinese vegetables with baby sweetcorn, an easy and tasty stir fry dish perfect as a vegetarian side. Heat the oil in a wok or large deep frying pan. Simple Southern Style Creamed Corn Recipe made with frozen corn, butter, milk, and A traditional corn soup recipe for this popular Trini street food. Made with split peas It's deliciously sweet and rich, all while maintaining a delicious lightness from the pops of.

Steps to make Chinese Style Sweetcorn and Peas. Simple yet delicious:
  1. Marinate the mince pork with dark or light soy sauce, Chinese cooking wine and corn starch for 10 minutes
  2. Put two tbsp of oil into the wok and heat up. Add the peas and sweetcorn and fry for 2mins and then take out of the wok
  3. Put 1tbsp of oil into the wok and heat up. Add the mince pork until it changes colour. Add the peas and sweetcorn. Fry for 1min and then switch off the heat. Finally stir in 1/2tsp salt, 1/2 tsp sugar and 1/2 tsp chicken powder. Add 1tbsp of light soy sauce to taste.

Sweet Corn Soup Recipe teaches you how to cook Sweet Corn Soup. It is a very nutritious soup made of corn and egg. Chinese name: 粟米羹 (sù mǐ gēng) Characteristics: Sweet Corn Soup tastes sweet and smooth and provides rich nutrition. Light and easy Sweet Corn Soup - veggies like green peas, carrots make it more nutritious. It's very lightly spiced and make a great soup for cold days.

So that’s going to wrap it up for this special food chinese style sweetcorn and peas. simple yet delicious recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!