Tandoori-style Grilled Chicken Wings
Tandoori-style Grilled Chicken Wings

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, tandoori-style grilled chicken wings. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Step by step Recipe for Baked/Grilled Tandoori Chicken Wings: Trim as much fat/skin off the wings using kitchen shears. Add yogurt, ginger-garlic paste, kashmiri red chili powder, fenugreek leaves, homemade garam masala, turmeric, lemon juice and salt over the chicken wings. Mix it well and refrigerate for at least an hour.

Tandoori-style Grilled Chicken Wings is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Tandoori-style Grilled Chicken Wings is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have tandoori-style grilled chicken wings using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Tandoori-style Grilled Chicken Wings:
  1. Take 400 grams Chicken wings (Wing tips, mid section, or thigh meat)
  2. Make ready 1 tbsp Ketchup
  3. Prepare 1 tbsp Japanese Worcestershire-style Sauce
  4. Take 2 tsp Soy sauce
  5. Take 1 tsp Curry powder
  6. Prepare 1 tsp Oyster sauce
  7. Make ready 1 tsp Grated garlic
  8. Prepare 1 tsp Honey
  9. Take 1 dash Nutmeg

I took the same seasoning sauce that I usually use for karaage fried chicken and used it on grilled chicken. There's honey listed in the ingredients but adding it probably makes the chicken burn easier. Omitting the honey will still give you. Top with onion and cilantro and serve.

Steps to make Tandoori-style Grilled Chicken Wings:
  1. Place the chicken and the seasoning ingredients into a plastic bag. Rub the seasoning into the meat and let marinate for 30 minutes (I let it sit for about half a day).
  2. Place the chicken on a parchment lined baking sheet and bake in a 200°C oven for about 30 minutes.
  3. Arrange them on a plate and they're done.
  4. You can use pretty much the same seasoning ingredients and deep-fry the chicken to make karaage.. - - https://cookpad.com/us/recipes/149524-spicy-curry-fried-chicken-wings

For the flavorful tandoori chicken marinade, you'll need a mixture of Greek yogurt, garlic, lemon juice, garam masala (available in the spice aisle of your regular store), paprika, turmeric, cumin, coriander, ginger, and more. The Greek yogurt imparts so much moisture into the chicken, so definitely don't leave it out! With a fork, prick holes in the chicken pieces. Place the chicken in a baking dish. In a large, glass dish or stainless-steel pan, combine the lemon juice, water, salt.

So that’s going to wrap this up with this special food tandoori-style grilled chicken wings recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!